The Delicious And Beautiful Chocolate Skulls Of Artist Marina Malvada

by • March 3, 2011 • Art, FoodComments (0)4170

Montreal artist, Marina Malvada, has perfected the art of chocolate macabre.  Her exquisitely-made chocolate skulls are perhaps the finest in the world, and are made with love and care right down to the hair line fractures and crooked front teeth.  Malvada’s creations are made with Mexican dark chocolate, cacao-berry, and semi sweet chocolate.  At $200 each it’s nothing to bang your head over: they’re worth every penny.  You can visit Marina’s website to learn more by clicking HERE.

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